Long term readers know I lived in Vermont for a spell. One of the many quirks that I have is like to stop at Au Bon Pain for a their excellent food. Their newest wrap is called the Vermonter.
Whoever thought this up was obviously not a Vermonter.
Feta Cheese is not a Vermont staple. Plain chicken is also not a Vermont staple. Idiots who have never lived their have Vermont illusions of a pristine place with well manner rednecks driving Subarus and quoting long dead French Philosophers.
A real Vermonter would have a fresh cooked croissant with a freshly shot Canada goose or deer meat tenderized by gas guzzling cars. If locals insist on chicken it should be raised on beer and raised in pens listening to 60's folk music.
Vermont makes some excellent cheddar and a mix of mustard with a splash of maple syrup would be authentic.
Vermont deserves better than this wrap and my satire.